Services offered by the Department
Services offered by the Department
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Analysis of products for certification
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Nutrient labelling
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Mycotoxin/Aflatoxin Analysis
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Quality assessment
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Plant design for commercial food manufacturing
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Product development training
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Conferences/Seminars/Workshops (Food Fraud Conference)
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Short Certificates Courses: Extrusion Technology, Gari Processing, TOT on Everything you need to know about Sweetpotato, HACCP and Food Safety, Handmade/Artisanal Chocolate Making, Food Hygiene and Safety.
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Tailor-made training
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Chocolate Drinks and fruit juices (Order)
For enquiries or services, please do not hesitate to contact us via:
The Head
Department of Food Science and Technology
College of Science
KNUST.
PMB University Post Office
Kumasi, Ghana
Tel: +233 32 239 4620 / +233 207010717 / +233 208954223
