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Knowledge Base Academic Team from KNUST Engages CPC on Progress of Okra Pectin Research Project

The Knowledge Base Academic Team led by Professor Jacob K.

MES Equipment Limited Donates Laboratory Reagents, Glassware, and Equipment to Support Teaching, Research, and Industry Services at KNUST

The Department of Food Science and Technology, KNUST, has received a generous donation of laboratory reagents, glassware, and small equipment valued at over GHS 80,000 from MES Equipment Limited.

MES Equipment Ltd Donates Essential Lab Tools to KNUST Food Science Department

As part of its commitment to supporting science education in Ghana, MES Equipment/Chemical Limited has donated some essential lab tools to the Department of Food Science and Techn

AAKTP Project Team from CPC Visits the Department of Food Science and Technology

A delegation from the Cocoa Processing Company (CPC) paid a courtesy call on the Department of Food Science and Technology, Kwame Nkrumah University of Science and Technology (KNUST), on Thursday, August 21, 2025.

Prof. Jacob Agbenorhevi Showcases Okra Pectin Potential at World Vegetable Center, IITA Benin

Kwame Nkrumah University of Science and Technology (KNUST), Kumasi food scientist Prof.

Food Science Postgrads Trained in Scientific Outreach and Media Engagement

Postgraduate students from the Department of Food Science and Technology at Kwame Nkrumah University of Science and Technology (KNUST) have undergone a training session focused on effectively communicating scientific research to the public.

Nadia Serwaah Oppong – Communications Strategist | Media Professional

Nadia Serwaah Oppong is a passionate and dynamic media and communications professional with over eight years of experience in strategic storytelling, stakeholder engagement, and brand development.

KNUST Food Science and Technology Department Exhibits Innovative Food Products

The Department of Food Science and Technology, KNUST, hosted its 2025 edition of the annual Food Product Development exhibition on 27th Mar

Coco-Chill: Enjoy Students' Full-Use Coconut Pack

Graduate students in the Food Science and Technology Department of the Kwame Nkrumah University of Science and Technology (KNUST) have developed an innovative coconut packaging solution that combines fresh coconut water with its nu

KNUST Food Science Department Hosts Forum to Tackle Vegetable Supply Chain Contamination

The Department of Food Science and Technology at the Kwame Nkrumah University of Science and Technology (KNUST), Kumasi, has held its Food Safety Stakeholders’ Forum,an approach aimed at reducing contamination along the vegetable s

AAKTP Associate, Belinda Ntow visits UK

Miss Belinda Ntow, Research Assistant/Associate on the African Agri-food Knowledge Transfer Partnership (AAKTP) project at the Department of Food Science and Technology, Kwame Nkrumah University of Science and T

Department of Food Science & Technology

Kwame Nkrumah University of Science and Technology

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