SHORT COURSE IN APPLIED RHEOLOGY
Two primary committees responsible for receiving, considering and responding to customer complaint from the Food Science Laboratories were constituted and inaugurated today by the former Dean of Biosciences, Prof. Mrs.
The meeting started with 20 NSS personnels in attendance. The acting Head of Department (Prof.
Senior Members of the Department of Food Science and Technology, om 24th January 2024 presented on their research/project works.
Department of Food Science and Technology organized an orientation for all undergraduate and postgraduate freshers to welcome them to the department and give brief guides about the
On behalf of the Staff, students and stakeholders, I welcome all FRESHMEN to the Department of Food Science and Technology (FST).
Thanks be unto our God for seeing us successfully through the 2022/2023 Academic Year, and graciously ushering us into 2023/2024 Academic Year. It is a privilege to be counted among the living and healthy in the year 2024.
Dr.
Senior Members of the Department of Food Science and Technology met with Dr. Paul Kwadwo Addo, Deputy Registrar, Directorate of Student Affairs, KNUST, for a course outline training.
The Food Science and Technology laboratory is actively preparing for accreditation to ISO 17025:2017 to ensure that our services meet international standards.
The Department of Food Science and Technology had it's Departmental Board meeting on 29th November, 2023 to consider supplementary exams and discuss other matters related to the Department.