The Department of Food Science and Technology Welfare Committee hosts its Maiden Get Together and Appreciation Day
The Welfare Committee of the Department of Food Science and Technology held its maiden Get Together on Wednesday 27th April 2022 at the College of Science Senior Members
FST-KNUST ALUMNUS, EDMUND AFARI FEATURES IN FOOD MATTERS-EPISODE 3
Edmund Larbi Afari, an Alumnus of the Department of Food Science ad Technology, KNUST (FST-KNUST) has been featured in a NVTV discussion on Food Maters-Episode 3 – Future of Food in Northern Ireland.
FST-KNUST ALUMNA, MAAME EKUA MANFUL APPOINTED TO THE PARTNERSHIP COUNCIL
Miss Maame Ekua Manful, an Alumni of the Department of Food Science and Technology, KNUST has been appointed member of the Partnership Council.
FOOD SCIENCE STUDENTS VISIT ASPIRE FOODS
Students of the Department of Food Science and Technology taking Traditional Foods and Nutrition course visited Aspire Foods Group on the same campus, KNUST.
CONTRIBUTIONS TOWARD SDG 1 AND 2 THROUGH COMMUNITY YOUTH TRAINING IN POST-HARVEST MANAGEMENT AND VALUE ADDITION OF FOOD COMMODITIES
In advancing community impact programs, Okuafo Pa Agribusiness Center established at Kyeremasu (Dormaa East District) in the Bono region of Ghana by ENI and under the management of Kwame Nkrumah University of Sc
Eighty-Four MasterCard Foundation Scholars Received Training in Yoghurt Production at KNUST-Food Processing Unit
The KNUST–Food Processing Unit under the Department of Food Science and Technology (FST) facilitated training in Yoghurt production for eighty-four (84) MasterCard Founda
FST-KNUST Staff and Students visit FAIRAFRIC Ghana
With the aim of achieving the University’s vision of developing practical oriented manpower to feed the industry, a team of postgraduate and undergraduate students led by